New Product!
The most irresistibly tangy—not without some zest—old-world, though slightly sour sausage, made from slow-smoking our 100% grass fed beef with a homemade blend of spices, that makes you feel as if you’re enjoying a charcuterie board at a soiree somewhere along the French Riviera, not without the best of company among you.
Use it for charcuterie boards or comfort sandwiches, sneak a few bites straight from the fridge like the civilized caveman you are, or use it for family picnics, road trips, and even adventurous mountain hikes.
Ingredients: Beef, water, untreated salt, organic brown sugar, organic paprika, organic black pepper, organic red pepper, organic coriander, organic celery, organic oregano, edible casing
We promise that this product is made with the following standards: