Chicken Liver & Heart

Description

These richly dense and traditional organs, yielding vivid flavor, are ideal for those who want to boost their nutrient-intake and honor nose-to-tail eating. The liver is creamy and iron-rich, ideal for pâtés, sautés, or mixing into ground meat. The heart is tender with a mild, meaty flavor and holds up beautifully to high-heat grilling, pan-frying, or slow-braising into hearty stews. 

Serving tips

Cook simply with garlic, herbs, not without an excessive amount of butter and enjoy as is, or blend into any classic dish.

Ingredients: Chicken.

Standards

We promise that this product is made with the following standards:

• GMO & Glyphosate Free
  • No GMOs or glyphosate used—cleaner, healthier food.
• No Hormones or Steroids
  • Animals grow naturally without growth enhancers.
• No Antibiotics or Drugs
  • Holistic care with antibiotics only if life-saving.
• Pasture Raised
  • Livestock roam freely in warm months, sheltered in winter.
• No Animal Byproducts
  • Animals fed natural diets, never animal byproducts.
• Gluten Free
  • Naturally gluten-free for peace of mind.
• No Nitrates/Nitrites
  • No artificial preservatives—just clean, natural meat.
• No MSG
  • Free from artificial flavor enhancers.
• Humanely Raised and Slaughtered
  • Respectful care and humane processing.
• No mRNA Vaccines
  • Focus on natural resilience; no mRNA vaccines.
• Regeneratively Raised 
  • Practices that restore soil health and biodiversity.
• Sugar Free
  • No added sugars—just pure, natural flavor.
• BPA-Free Packaging
  • Vacuum-sealed in BPA-free packaging for safety.

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