Smoked Ham Hocks (Sugar Free)

Description

The secret ingredient your grandma probably never told you about (but always used), cut from right between the ham and the hoof of our Berkshire hogs—and although not fancy: they do have soul, having been smoked low and slow over natural hardwood to bring out their hidden savory flavor. Simmer them into soups, stews, or pots of beans and greens, letting that rich, collagen-packed goodness work its magic—meaning you don’t gotta do much at all except wait… while these ham hocks emit their unmistakable juicy depth into everything that’s around them.

Ingredients: Pork, Water, Celery Juice Powder, Sea Salt.

Standards

We promise that this product is made with the following standards:

• GMO & Glyphosate Free
  • No GMOs or glyphosate used—cleaner, healthier food.
• No Hormones or Steroids
  • Animals grow naturally without growth enhancers.
• No Antibiotics or Drugs
  • Holistic care with antibiotics only if life-saving.
• Pasture Raised
  • Livestock roam freely in warm months, sheltered in winter.
• No Animal Byproducts
  • Animals fed natural diets, never animal byproducts.
• Gluten Free
  • Naturally gluten-free for peace of mind.
• No Nitrates/Nitrites
  • No artificial preservatives—just clean, natural meat.
• No MSG
  • Free from artificial flavor enhancers.
• Humanely Raised and Slaughtered
  • Respectful care and humane processing.
• No mRNA Vaccines
  • Focus on natural resilience; no mRNA vaccines.
• Regeneratively Raised 
  • Practices that restore soil health and biodiversity.
• Sugar Free
  • No added sugars—just pure, natural flavor.
• BPA-Free Packaging
  • Vacuum-sealed in BPA-free packaging for safety.

Recipes

• Ham Hock Split Pea Soup

Reviews