Turkey Drumstick

Description

Big, bold, and built for bliss, these drumsticks represent the ultimate Duality when cooked with care—delicately tender meat as soft as a ripe peach protected by a crunchy, golden skin, akin to that of a tallow fried potato chip. 

How to prepare:

Truly the best of both worlds; they can be used for roasting, grilling, or even braising. Roast at 375°F for about 1.5 to 2 hours until you can’t keep the oven door closed because of the smell, or smoke for a wood-fired flavor. 

Serving tips:

Serve with mashed potatoes, roasted root veggies, or a side of gravy.

Ingredients: Turkey.

Standards

We promise that this product is made with the following standards:

• GMO & Glyphosate Free
  • No GMOs or glyphosate used—cleaner, healthier food.
• No Hormones or Steroids
  • Animals grow naturally without growth enhancers.
• No Antibiotics or Drugs
  • Holistic care with antibiotics only if life-saving.
• Pasture Raised
  • Livestock roam freely in warm months, sheltered in winter.
• No Animal Byproducts
  • Animals fed natural diets, never animal byproducts.
• Gluten Free
  • Naturally gluten-free for peace of mind.
• No Nitrates/Nitrites
  • No artificial preservatives—just clean, natural meat.
• No MSG
  • Free from artificial flavor enhancers.
• Humanely Raised and Slaughtered
  • Respectful care and humane processing.
• No mRNA Vaccines
  • Focus on natural resilience; no mRNA vaccines.
• Regeneratively Raised 
  • Practices that restore soil health and biodiversity.
• Sugar Free
  • No added sugars—just pure, natural flavor.
• BPA-Free Packaging
  • Vacuum-sealed in BPA-free packaging for safety.

Recipes

No recipes for this product yet—but we’re working on it! In the meantime, check out our other favorite farm-to-table recipes here.

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