Ground Beef Patties (1/3 lb)
Description
Succulent burger patties handmade from our classic ground beef.
How to prepare
Season lightly with a dash of salt and pepper, or with your “go-to” burger seasoning, and then pan-sear or grill over medium heat until caramelized and crispy—but not burnt—yet juicy and tender within.
Serving tips
Stack over a freshly-baked sourdough brioche along with “the usual”—melted Swiss cheese, crispy lettuce from your friend's garden, organic ripe tomatoes almost as juicy as the burger itself, or any other family favorite additions.
Then relish every bite of this mouthwatering indulgence, but not without taking each bite consciously and one at a time. (And yes, feel free to get your hands as dirty as possible without shame—you’ll be having another one anyway)
Ingredients: Beef
Standards
We promise that this product is made with the following standards:
- 100% Grass-Fed and Finished
- Regeneratively raised cattle, never fed grains, for nutrient-dense, flavorful beef.
- GMO & Glyphosate Free
- No GMOs or glyphosate used—cleaner, healthier food.
- No Hormones or Steroids
- Animals grow naturally without growth enhancers.
- No Antibiotics or Drugs
- Holistic care with antibiotics only if life-saving.
- Pasture Raised
- Livestock roam freely in warm months, sheltered in winter.
- No Animal Byproducts
- Animals fed natural diets, never animal byproducts.
- Gluten Free
- Naturally gluten-free for peace of mind.
- No Nitrates/Nitrites
- No artificial preservatives—just clean, natural meat.
- Aged 12-14 Days
- Extended aging for superior tenderness and rich flavor.
- No MSG
- Free from artificial flavor enhancers.
- Humanely Raised and Slaughtered
- Respectful care and humane processing.
- No mRNA Vaccines
- Focus on natural resilience; no mRNA vaccines.
- Regeneratively Raised
- Practices that restore soil health and biodiversity.
- Sugar Free
- No added sugars—just pure, natural flavor.
- BPA-Free Packaging
- Vacuum-sealed in BPA-free packaging for safety.
