Holiday Turkey
Description
The heart of your Thanksgiving table—so it's worth doing the right way.
This juicy-bird taken right off our pasture naturally has a perfect balance of tender white meat and juicy dark meat.
Whether you choose to brine it overnight, dry rub it with herbs, or stuff it with citrus, garlic, and fresh rosemary, this bird is built to take on flavor while holding onto its natural moisture. Roast low and slow at 325°F—about 15 minutes per pound—basting periodically with butter, pan drippings, or a splash of broth for a crisp, golden skin that hides that delicate meat inside that melts upon the touch of your tongue. A final rest of at least 30 minutes before carving ensures every slice stays juicy and warm, ready to be plated with stuffing, gravy, and all the trimmings.
More than just a meal, this turkey is a centerpiece for gathering—a signal to slow down, share stories, and savor time with the people you love. Comfort, celebration, and connection, all in one perfectly roasted bird.
Standards
We promise that this product is made with the following standards:
- GMO & Glyphosate Free
- No GMOs or glyphosate used—cleaner, healthier food.
- No Hormones or Steroids
- Animals grow naturally without growth enhancers.
- No Antibiotics or Drugs
- Holistic care with antibiotics only if life-saving.
- Pasture Raised
- Livestock roam freely in warm months, sheltered in winter.
- No Animal Byproducts
- Animals fed natural diets, never animal byproducts.
- Gluten Free
- Naturally gluten-free for peace of mind.
- No Nitrates/Nitrites
- No artificial preservatives—just clean, natural meat.
- No MSG
- Free from artificial flavor enhancers.
- Humanely Raised and Slaughtered
- Respectful care and humane processing.
- No mRNA Vaccines
- Focus on natural resilience; no mRNA vaccines.
- Regeneratively Raised
- Practices that restore soil health and biodiversity.
- Sugar Free
- No added sugars—just pure, natural flavor.
- BPA-Free Packaging
- Vacuum-sealed in BPA-free packaging for safety.
