Turkey Wings

Description

Hearty and wholesome wings that, being much bigger compared to chicken wings, also represent the ultimate Duality when cooked with care—delicately tender meat (melts off the bone) as soft as a ripe peach protected by a crunchy, golden skin, akin to that of a tallow fried potato chip. Truly the best of both worlds. 

How to prepare:

Braise, roast in the oven, or smoke lowly and slowly until the meat starts to fall off the bone. Roast at 375°F for 1.5 to 2 hours, seasoned simply with salt, pepper, and herbs. Then slather with your “go-to” sauce and finish under the broiler for a crispy, caramelized finish. 

Serving tips:

Serve as they are, or with mashed potatoes or greens.

Ingredients: Turkey.

Standards

We promise that this product is made with the following standards:

• GMO & Glyphosate Free
  • No GMOs or glyphosate used—cleaner, healthier food.
• No Hormones or Steroids
  • Animals grow naturally without growth enhancers.
• No Antibiotics or Drugs
  • Holistic care with antibiotics only if life-saving.
• Pasture Raised
  • Livestock roam freely in warm months, sheltered in winter.
• No Animal Byproducts
  • Animals fed natural diets, never animal byproducts.
• Gluten Free
  • Naturally gluten-free for peace of mind.
• No Nitrates/Nitrites
  • No artificial preservatives—just clean, natural meat.
• No MSG
  • Free from artificial flavor enhancers.
• Humanely Raised and Slaughtered
  • Respectful care and humane processing.
• No mRNA Vaccines
  • Focus on natural resilience; no mRNA vaccines.
• Regeneratively Raised 
  • Practices that restore soil health and biodiversity.
• Sugar Free
  • No added sugars—just pure, natural flavor.
• BPA-Free Packaging
  • Vacuum-sealed in BPA-free packaging for safety.

Recipes

No recipes for this product yet—but we’re working on it! In the meantime, check out our other favorite farm-to-table recipes here.

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