GRP Test Product (Ground Beef)
100% Grass-fed and finished ground beef is the perfect choice for flavorful everyday meals. Nutritious and versatile, our 85/15 blend delivers the ideal lean-to-fat ratio for a balanced ground beef the whole family will love.
Product Description
Ingredients: Beef
From juicy burgers and savory meatballs to hearty weeknight chili, our 85/15 grass-fed ground beef is the ultimate protein for everyday eating. With a perfect balance of lean meat to fat, our premium ground beef delivers exceptional taste and texture.
What makes our ground beef different?
100% Grass-fed & finished beef
Wanda Farms cattle are raised on regeneratively managed pasture at our family farm in Harvard, Illinois. 100% grass-fed and finished, they receive no supplemental grain. In addition to factors like genetics and time of harvest, the diversity of their diet consistently produces the highest-quality meat.
Optimal nutrition
Compared to grain-fed and finished, studies show that grass-fed and finished beef is significantly more nutritious. In addition to being higher in vitamins and antioxidants from fresh forage, grass-fed and finished beef contains a healthier fat profile, with more omega-3 fatty acids and heart-healthy polyunsaturated fats.
Standards
100% Grass-Fed and Finished (no grains)
Featured Recipes
A versatile kitchen staple, ground beef is our go-to protein for affordable home-cooked meals. Whatever the season, whether grilling, sautéing, or simmering, our grass-fed ground beef adds wholesome flavor and richness to any dish
Looking to add something new to your ground beef recipe rotation? Try one of our family's favorites:
- Gourmet Beef Burgers
- Asian-Inspired Gourmet Beef Burgers & Slaw
- Beef Enchiladas
- Mexican Picadillo
- Healthy Meatballs
