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Humanely Raised/Slaughtered

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All our animals are slaughtered at a local family owned butcher facility that is USDA inspected. They take the slaughtering process serious and follow all the proper procedures to ensure the animal is handled calmly and humanely killed with a painless death.  

Our USDA butcher has a government official there watching the whole process to ensure the worker follows the humane guidelines. Temple Grandin is responsible for helping to develop a lot of the humane guidelines making sure the livestock are comfortable through the whole process and get a quick painless death. Please research temple Grandin and her work as she is an incredible farmer that improved the slaughter process to be very humane. 

As a Christian family farm, we ensure that all our livestock have a great life and show them the utmost respect throughout as God's creatures. We believe this should continue all the way from birth to death. We have a zero tolerance for animal abuse here at our farm. 

5 - 5 lb Bulk Pkgs Ground Beef

Ideal for Restaurants

Beef Griller Bundle (Limited Time Offer)

Steaks, burgers, Chicken, & Chicken Brats!

Beef Tomahawk Steak

~ 2.2 lbs. avg.

Pork Tenderloin

16 - 20 oz ~ 1/pkg

Turkey Tenderloin

~ 1.3 lbs/pkg

Boneless Pork Chops

10 - 14 oz/pkg ~ 2 Steaks/pkg

Bone in Pork Chops

16 - 20 oz/pkg ~ 2 Steaks/pkg

Beef Wieners

4 - 5 links/pkg 8 - 10 oz

5 Pack Chicken Breasts

avg. 1.5 lb pkg - 2 breasts/pkg

Chicken Breast (Boneless, Skinless)

avg. 1.5 lb pkg - 2 breasts/pkg