Celiac disease is an immune disease in which people can't eat gluten because it will damage their small intestine. If you have celiac disease and eat foods with gluten, your immune system responds by damaging the small intestine. Gluten is a protein found in wheat, rye, and barley. All of our meats will contain NO gluten.
2.5 - 3 lbs
1 lb avg
1 lb - 10 links
5 Links/pkg
5 Links/pkg
5 links/pkg
1 lb - 9 patties
12-14 lb Whole Turkey
1 quart
$50 Deposit (12-16 lb Turkey)
1 - 1.5 lbs
1 lb / pkg
3 lbs avg.
3.5 - 4 lb
1 lb
avg. 1.75 lb pkg - 4 thighs/pkg
$50 Deposit (16-20 lb Turkey)
2.5 lb Chicken
1.5 - 1.7 lbs
2 lbs avg.
3 lbs avg.
2 - 5 oz Patties/pkg
$50 Deposit 20-24 lb Turkey
1.5 lbs avg.
3 lbs avg.
1 Dozen Large Size Eggs
avg. 3.5 lb pkg - 2 legs/pkg
avg 2.7 lbs - 2 wings/pkg
avg 1.5 lbs - 6 wings/pkg
avg. 2 lb pkg - 6 legs/pkg
avg. 2 lb pkg - 6 legs/pkg
avg 1.5 lbs - 6 wings/pkg
2.5 Dozen Flats, Large, AA Eggs
2.5 Dozen Flats, Large, AA Eggs
2.5 Dozen Flats, Large, AA Eggs
1 dozen cartons, Large, AA Eggs
Retail 1 Dozen Cartons, Large, AA Eggs
2.5 Dozen Flats, Large, AA Eggs
1 dozen cartons, Large, AA Eggs
1 - 2 lbs